Blueberry Cream Cheese Loaf

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How do I prevent blueberries from sinking?
Toss them in a little flour before mixing in.

Can I make it ahead of time?
Yes, it often tastes even better the next day.

Is it beginner-friendly?
Absolutely! The steps are simple and forgiving.

Can I make it gluten-free?
Use a 1:1 gluten-free flour blend.

Storage Tips

• Refrigeration: Store in an airtight container continue reading …
  

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