Blueberry Cream Cheese Loaf

May 12, 2026 by hamza

Create the swirl: Use a knife to gently swirl the layers.

Bake: Bake for 55–65 minutes. Cover loosely if the top browns too quickly.

Cool: Let cool for 15 minutes before transferring to a rack.

FAQ

Can I use frozen blueberries?
Yes, use them directly from the freezer without thawing.

Why did my loaf crack on top?
This is normal and gives the loaf a rustic continue reading …