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Drain any excess grease.

Tip: If you’re sensitive to fat content, blot the sausage with paper towels after draining to remove even more grease.

Step 2: Build the Base in the Slow Cooker

Transfer the cooked sausage to the slow cooker. Then add:

• Sliced onion
• Minced garlic
• Bell pepper slices
• Diced tomatoes (with their juice)
• Tomato paste
• Red wine
• Chicken broth
• Dried continue reading …
  

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